Case of 12 Bottles
A velvet blend of sweet, imported Italian tomatoes, imported Romano and parmesan cheeses and Vodka.
Posted by Jaki on 30th Jan 2012
As an italian mother, I generally make my own sauce. This was until I went over to a friend's house and had pasta with the best sauce I had ever had. I begged for the recipe, and she told me Rao's! Honestly, this is better than any sauce on the shelves and just as good as my homemade sauce. Delish!