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Balzano Pasta Calamarata Pasta

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1.25 LBS
Calculated at checkout

Product Description

BALZANO traditional pasta is extraordinary quality maintained by a prime selection together with the process of a slow and gradually drying. This is the secret to producing quality pasta.  Manufactured in the Italian town of Scafati, just south of Naples, the Balzano is synonymous with traditionally made pasta. Made from durum wheat and slowly dried, the Calamarata cut is formed to look like calamari.

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